Light:	Full Sun/Part Shade
Zones:	6-13
Plant Height:	10-30 inches
Plant Width:	10-30 inches
Seedling Depth:	½”
Days to Maturity:	30 days baby, 60 full size

 

Row Spacing:    Baby leaf 2-4” between bands.  Full size 18-24".

 

Harvest:

After five weeks, when leaves are ~3”.  For full size leaves at any stage. Continuous harvests will encourage new growth

 

Special Features:

Chard (Beta vulgaris) is a hardy biennial in the Chenopodiacea family. Chard is a type of beet specialized for leaf production. Tangerine-colored stems with deep green foliage; stem color bright orange. Frost, drought and heat tolerant.  Chard can be direct seeded mid-spring through mid-summer and into fall in warmer regions. Transplants can be started indoors or in a cold frame 4-6 weeks before planting and transplanted outdoors after danger of frost has passed. Transplants result in earlier harvests. Optimal germination temperature is 55-75°F. Days to maturity from direct seeding; if transplanting, subtract 14-21 days.

 

Approx  seeds per package.

 

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